इंस्टिट्यूट ऑफ़ होटल मैनेजमेंट , कैटरिंग टेक्नोलॉजी & एप्लाइड नुट्रिशन
Courses Offered
Diploma Courses
पाठ्यक्रमों/Courses | योग्यता/Eligibility | अवधि/Duration | आयुसीमा/Age Limit |
---|---|---|---|
खाद्य उत्पादन में डिप्लोमा | Diploma in Food Production | एचएसएससी / H.S.SC | 1 ½ year |
खाद्य और पेय सेवा में डिप्लोमा | Diploma in Food & Beverage Service | एचएसएससी / H.S.SC | 1 ½ year |
खाद्य उत्पादन और पेटीसेरी में डिल्पकौिल सेडटषडिके ट पाठ्यक्रम | Craftsmanship Certificate Course in Food Production & Patisserie | एसएससी / S.S.C | 1 ½ year |
खाद्य और पेय सेवा में डिल्पकौिल सेडटषडिके ट पाठ्यक्रम | Craftsmanship Certificate Course in Food & Beverage Service | एसएससी / S.S.C | 6 months |
Mandatory Certificates for Diploma Courses
Sr. Nos. | Original Documents required | Photocopy of the documents is required |
---|---|---|
1. | 12th std Marksheet | 1 set – Self attested |
2. | 12th std Leaving Certificate or any course completed after 12th (Recent leaving certificate.) | 1 set – Self attested |
3. | Birth Certificate issued (recently issued) | 1 set – Self attested |
4. | Medical Certificate to be filled by Medical Practitioner with doctors seal in original (Copy attached) | – |
5. | Passport size photograph (1 no.) | – |
5. | Other Backward Category OBC-NCL certificate (Non-Creamy Layer) | 1 set – self attested |
6. | Schedule Caste Category Schedule caste certificate | 1 set – self attested |
7. | Schedule Tribe Category Schedule Tribe Certificate | 1 set – self attested |
8. | EWS Category (Economically Weaker Section) EWS certificate (1 year validity) | 1 set – self attested |
Guidelines
- Wear face mask & sanitize your hands before entering the Institute.
- You need to maintain social distancing at all times.
- Institute will not provide any photocopy; therefore, you need to carry the original & photocopies of all your
documents. - Only after verification of documents, selected candidates are required to make online payment within 3 days.
GOA
होटल प्रबंध, खान-पान प्रौद्योडिकी एवं अनुप्रर्ुक्त पोषण डवज्ञान संस्थान
आल्त, पवयरी – िोवा – 403 521
Principal/Secretary: DONNA D’SOUZA
for and on behalf of Institute of Hotel Management, Catering Technology & Applied Nutrition – Goa
https://ihmgoa.gov.in/uploads/content_files/0_15_1653468704.pdf
Administrative cum Accounts Officer ( Vacancies) – Last Date 20 July 2023 , Institute of Hotel Management, Catering Technology & Applied Nutrition (IHM Goa) recruits Administrative cum Accounts Officer Posts. Candidates with Graduate Experience can apply.
Lower Division Clerk (12TH pass)(CLOSED) Recruitment in Institute of Hotel Management, Catering Technology & Applied Nutrition
Salary
Date For IHM Goa Recruitment
Scale
Limit
Qualifications
Apply For
IHM Goa
vacancy :
Instructions
Type
Deatils:
Lower Division Clerk (05 Vacancies) – Last Date 22 November 2021 , Institute of Hotel Management, Catering Technology & Applied Nutrition (IHM Goa) recruits Teaching Associate Posts. Candidates with 12TH passed, Experience can apply.
Teaching Associates (NHTET Passed, Graduate, Post Graduate) (CLOSED) Recruitment in
Salary
Date For Institute of Hotel Management, Catering Technology & Applied Nutrition (IHM Goa) Recruitment
Limit
Apply For
Institute of Hotel Management, Catering Technology & Applied Nutrition (IHM Goa)
vacancy :
Deatils:
Institute of Hotel Management, Catering Technology & Applied Nutrition (IHM Goa) recruits Teaching Associate Posts. Candidates with Post Graduate, Graduate, NHTET Passed experience can apply.
About Institute of Hotel Management, Catering Technology & Applied Nutrition (IHM Goa):
This Institute imparts education to the students in the hospitality industry. The Institute was formerly known as “Food Craft Institute” established in 1968 and upgraded to the diploma level in the year 1984 and subsequently to a degree level from the year 2002 onwards. Institute is administratively and financially under Ministry of Tourism, Government of India, New Delhi. Institute is affiliated to National Council for Hotel Management and Catering Technology, Noida (NCHMCT) and MoU signed between NCHMCT and I.G.N.O.U.
Website Address: https://ihmgoa.gov.in/
Contact Us: INSTITUTE OF HOTEL MANAGEMENT,
CATERING TECHNOLOGY & APPLIED NUTRITION,
Alto Porvorim, Bardez, Goa – 403 521.
TELEPHONE
+ 91 – 832- 2417252 / 2417379 / 2411142
FAX
+ 91 – 832 – 2417209
EMAIL
ihmgoa@sancharnet.in
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