MCQ Indian Cuisine SET 2ALL MCQ For Indian Cuisine 1. What is the most widely used and unique seasoning in Thai cuisine?All spicesAnchovy paste Fish sauceLemon grassQuestion 1 of 152. What is a Ceviche?A type of deep fried burrito Raw fish marinated in lime juice and spiced with chilly, salt, cilantro and garlicA popular Mexican stewServings of refried beans topped with sour cream and salsaQuestion 2 of 153. What is the main source of protein in the British diet?Eggs Meat and meat productsPulsesFish and fish productsQuestion 3 of 154. Oyster sauce is a thick, brown condiment that is popular in _______.South China North AmericaSouth IndiaSouth AustraliaQuestion 4 of 155. Alcohol is an essential part of which of the following?Chinese food Japanese food French foodIndian foodQuestion 5 of 156. Which one of these foods is not Tamasic?Onions MushroomsGarlicCheeseQuestion 6 of 157. Which one of the following is not a curry?Pasanda Vindaloo JalfreziKheerQuestion 7 of 158. Vindaloo is based on the dish carne de vinha d’alhos. Which country is this dish from?Spain PortugalItalyGreece Question 8 of 159. Indian breads are a delight. Which of the following is not a bread from India?Chapati ChallahPooriParathaQuestion 9 of 1510. Chutney was a favorite of the British from the years the Empire ruled India. One famous chutney was called...Duke of Wellington TrafalgarMajor Grey'sPiccadillyQuestion 10 of 1511. This small savory puffy pastry filled with vegetables or meat is a favorite Indian appetizer served at tea time or with pre-dinner drinks.Pakorha DhalSambarSamosaQuestion 11 of 1512. Food habits in India are often ruled by religion. Hindus will not eat beef because cows are considered sacred. What meat do Muslims refuse to eat?Beef MuttonChickenPorkQuestion 12 of 1513. Curries are made in different ways, according to the part of the country. If you were served Madras-style curry, you should expect it to be...Mild FragrantHotFishyQuestion 13 of 1514. Thali is a favorite dish of Southern India. How is it served?In a tall glass In small bowls on a metal trayIn a community bowl into which diners dip their breadIn the clay pot in which it was cookedQuestion 14 of 1515. Tandoori chicken is possibly the best known Indian entree. Where does the name Tandoori come from?The manner in which it is eaten The major ingredient in the dishThe region where it originatedThe clay oven in which it is cookedQuestion 15 of 15 Loading...
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