Short Questions
1. What is the most widely consumed beverage after water?
→ Tea is the most widely consumed beverage after water.
2. What is the scientific name of the tea plant?
→ The tea plant is called Camellia sinensis.
3. How is tea made?
→ Tea is made by brewing dried tea leaves in boiling water.
4. What type of climate does tea require to grow?
→ Tea grows best in tropical and sub-tropical climates.
5. How much rainfall do tea plants need?
→ Tea plants need 100-125 cm of rainfall per year.
6. Where are the best tea estates located?
→ The best tea estates are on hilly slopes up to 1500 meters.
7. What are the small new leaves of a tea plant called?
→ They are called flushes.
8. Why are tea plants pruned?
→ Tea plants are pruned to keep them short for easy plucking.
9. Name three types of tea based on leaf size.
→ Assam (largest leaves), China (smallest leaves), Cambod (medium leaves).
10. What are the three main tea-growing regions in India?
→ Darjeeling, Assam, and Nilgiris.
11. Which component in tea gives it a refreshing taste?
→ Theanine and caffeine give tea its special taste and effect.
12. Which Chinese emperor is linked to the discovery of tea?
→ Emperor Shennong.
13. How did Emperor Shennong discover tea?
→ Tea leaves fell into his boiling water, and he found the drink refreshing.
14. Which Buddhist monk is associated with tea?
→ Bodhidharma, a Buddhist monk.
15. Why did Bodhidharma use tea?
→ To stay awake and alert during meditation.
16. When was the first Indian tea sent to England?
→ In 1838, from Assam.
17. Which country uses samovars for making tea?
→ Russia.
18. What is special about Chinese tea ceremonies?
→ Cups are only half-filled, symbolizing friendship and affection.
19. What are some benefits of drinking tea?
→ Tea reduces cancer risk, controls blood pressure, and fights viruses.
20. What are some popular variations of tea in India?
→ Masala tea, ginger tea, green tea, lemon tea, and iced tea.
Long Questions
1. How is tea made and processed before being sold?
→ Tea is made by brewing dried tea leaves in boiling water. Before being sold, tea leaves are dried, cured, and processed to improve their taste and quality.
2. Why are tea plants grown on hilly slopes?
→ Tea plants grow best on hilly slopes up to 1500 meters because they grow slowly at higher altitudes, which enhances their flavor.
3. What are the three types of tea based on leaf size?
→ Tea is classified into three types: Assam tea (largest leaves), China tea (smallest leaves), and Cambod tea (medium leaves). These types differ in taste and texture.
4. Who was Emperor Shennong, and how did he discover tea?
→ Emperor Shennong was a Chinese ruler known as the father of agriculture and medicine. He discovered tea when leaves accidentally fell into his boiling water, creating a refreshing drink.
5. How did tea spread from China to the rest of the world?
→ Tea spread to Japan through Buddhist monks and reached Europe and England through traders. The British later introduced tea plantations in India.
6. Why is tea important in different cultures?
→ Tea is not just a drink but also a part of traditions and ceremonies. Countries like China, Japan, Russia, and India have special tea-making customs.
7. What are some of the health benefits of drinking tea?
→ Tea contains antioxidants that reduce the risk of diseases. It helps in digestion, controls blood pressure, and improves overall health.
8. What are some traditional ways of preparing tea in different countries?
→ In Japan, powdered green tea (matcha) is used, in Russia, tea is made using samovars, and in India, people add milk, sugar, and spices like ginger or cardamom.
9. How did the British influence tea production in India?
→ The British tried growing tea in Assam in the 1770s but failed. Later, in 1823, Robert Bruce found tea plants in Assam, leading to successful tea plantations.
10. Why do people enjoy drinking tea with friends and family?
→ Tea is a social drink that brings people together. It is enjoyed in tea ceremonies, family gatherings, and daily conversations worldwide.
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